Typical Sicilian ice cream parlor and pastry strictly artisanal We observe great respect for the raw material that our beautiful Sicily gives us, we support and promote km 0 always trying to keep up with the times.
Via Letizia, 7, 96018 Marzamemi SR, Italy
Via Francesco Ferrucci, 67, 96018 Pachino SR, Italy
The European Artisanal Gelato Day is the only day that the European Parliament has dedicated to a food item so far. Celebrated on March 24th every year in all European countries, with events, meetings, and initiatives aimed at spreading the culture of artisanal gelato, the "Gelato Day" is a unique opportunity to contribute to the valorization of this product, the promotion of artisanal knowledge, and the development of the gastronomic tradition in the sector.
